Hospitality Core Courses

The chart below shows when the Hospitality core courses are offered. All core courses will have an on-campus and online option during the fall and spring semesters. Please note that online sections may be reserved for students who are in the fully online program in the fall and spring terms. On-campus students may be allowed to enroll in an online course pending available space, except for HMD 351.

Prefix

Number

Course Title

Credits

Fall

Spring

Summer
Online Only

Frequency

HMD

100

Hospitality 1st Year Seminar

3

every year

HMD

101

Foundations of Hospitality

3

every year

HMD

130

Fundations of Food & Beverage Operations

3

every year

HMD

200

Hospitality Milestone

3

every year

HMD

205

Hospitality Human Resource Management

3

every year

HMD

220

Facilitating Customer Experience

3

every year

HMD

221

Hospitality Financial Accounting

3

every year

HMD

225

Hospitality Leadership

3

every year

HMD

305

Hospitality Organizational Behaviors

3

every year

HMD

321

Hospitality Managerial Accounting

3

every year

HMD

330

Hospitality Purchasing / Cost Control

3

every year

HMD

350

Hospitality Marketing

3

every year

HMD

351

Internship

3

every year – online only

HMD

401

Hospitality Operational Law

3

every year

HMD

402

Employment Law in Hospitality Industry

3

every year

HMD

405

Hospitality Strategic Management

3

every year

HMD

420

Hospitality Financial Management

3

every year

HMD

440

Revenue Management & Profit Optimization

3

every year